I've seen this around for a while and have had it on my mind to try. Not bad, but not a repeat purchase.
Dark ruby color. Nose promises more than the flavors deliver. Sweet scents of blackberries and graphite, with a lemony component that's nice on the nose but hints at the excess acidity that mars the palate. In the mouth, the acidity pinches the flavors and shortens the finish. I'm pretty sure it was added by the winemaking crew, since the alcohol is listed at 14%, and it doesn't seem likely that that much acidity was present in grapes that had enough sugar to reach that level of alcohol. 83. Was about $14 or $15 at Spec's on Smith.